Yellowbelly cider is a naturally sparkling full juice cider and varies in strength from 5.5% to 7.5%.​​It is a dry cider and with the natural fizz it is a really refreshing drink.This  cider has not been carbonated, it has been bottled with a smallamount  of fermentable sugar still present therefore when it completes its  fermentation inside the bottle with nowhere for the Co2 to escape it  becomes sparkling.The label has been produced by a local artist and friend Andy Ayres, he sketched it while having a cuppa!Lincolnshire  people are sometimes known as yellowbellies and although the true  origin of the name is unclear I thought it would make a good label,  especially how its been done. 

Because this cider is sparkling it is only available in 500ml crown capped bottles.